Thursday, January 24, 2008

yuck!


I made the one pan roasted pork supper and it was gross. I read the comments on the Kraft website and can just say ditto to those who didn't like the dish. First of all the stuffing was soggy. Second the meat was kinda dry. Third, the meat needed more flavor and finally, the potatoes didn't do it for me. The flavor was OK but I would agree w/ everyone else and instead of using Catalina dressing, use Italian.

1 comment:

Erica said...

That sucks that it was gross. I'm making one of the meals tonight, so I'll let you know how it works out.